THE YGGDRASILA FINE DINING TRONDHEIM DIARIES

The Yggdrasila Fine dining Trondheim Diaries

My lover And that i had a great dinner to celebrate my newest certification, we really appreciated the foods, the wine pairings, the services.The spotlight, on the other hand, was the primary course. I opted for that grilled crab served with herb butter, and each bite was a testomony to the chef's ability. The seafood was cooked to perfection, reta

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